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Bistro Menu Main
The Wine Cellars Menu is divided into three distinct
sections.
Clicking the links below will open the internet version of the actual menu pages
(prices and availability are subject to change at any time).
The Anti Pasta: not pasta, includes larger salads,
appetizers and lighter dishes.
The Entrées: dinner selections from our seasonal
Italian cuisine. Served with the ever popular spicy foccocia and baguette breads,
and a choice of the House salads or a classic Caesar salad.
The Italia Menu: a special authentic menu with
recipes acquired through painstaking research in Italy and France. There are
three courses and you can pick from selection in each course. Finishing with the
final option of a Insalata (salad), Formaggio (fruit and cheese) or Dolce one of
our fabulous desserts.
